Diploma Programme
Diploma in Food Science and Technology
Programme Overview
The Department of Food Technology at Tamale Technical University offers the Diploma in Food Science and Technology, a two-year programme designed to provide students with fundamental knowledge and practical skills in food production, processing, preservation, and quality management. The programme integrates scientific principles with hands-on training to prepare students for careers in the food and agro-processing industries. Through laboratory work, practical sessions, and industry exposure, students gain the competencies needed to support food safety, innovation, and sustainable food production.